01613cam a2200301 i 4500
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170112s2017||||||||||||||||||||||||eng|u
2017001319
9780374103156
hardcover
0374103151
hardcover
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eng
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DLC
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rda
Spring, Justin,
1962-,
author.
The gourmands' way :
six Americans in Paris and the birth of a new gastronomy /
Justin Spring.
First edition, 2017.
New York :
Farrar, Straus and Giroux,
[2017]
©2017.
433 pages, 32 unnumbered pages of plates :
illustrations ;
24 cm.
txt
rdacontent
n
rdamedia
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Includes bibliographical references (pages 401-412) and index.
Liebling and the Lion of Belford -- The Franco-American (kitchen) alliance -- Alice Toklas starts over -- Gourmet, Brillat-Savarin and Paris cuisine -- Out on the town with Paul and Julia -- Richard Olney starts out -- Becoming Julia Child -- "As if a cook book had anything to do with writing" -- "I am a merchant of pleasure" -- Aromas and flavors of past and present -- "A dreamer of wine" -- A changing of the guard -- Olney stays on -- M. F. K. Fisher and the cooking of Provincial France -- Olney goes south -- The end of the affair.
Food writers
United States
Biography.
Cooks
United States
Biography.
Food writing
France
Paris.